Baked Salmon with tomatoes, spinach and mushrooms - Charlesview Suites - Cambridge, Massachusetts Bed and Breakfast Inn

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USA : Massachusetts : Cambridge : Charlesview Suites


Baked Salmon with tomatoes, spinach and mushrooms [rate this recipe]
Ingredients: Ingredients 4 (4 ounce) salmon fillets 2 cups chopped fresh spinach 1 cup sliced mushrooms 1 medium tomato, chopped 1/3 cup KRAFT Sun-Dried Tomato Vinaigrette Dressing
Directions: Cooking Directions Place salmon fillets, skin sides down, in 13x9-inch baking dish sprayed with cooking spray. Mix remaining ingredients until well blended; spoon over salmon. Bake at 375 degrees F for 20 to 25 minutes or until salmon flakes easily when tested with fork. Yield: 4 servings

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