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  USA : Michigan : Williamsburg : Country Hermitage Bed & Breakfast
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Country Hermitage B&B Cherry Country Scones [rate this recipe]
Ingredients:




6 Tablespoons Grated Butter (must be kept very cold)


1 Cup + 2 Tablespoons Flour


1 ½ Teaspoons Sugar


1 ½ Teaspoons Baking Powder


Pinch of Salt


1/3 Cup Buttermilk


1 Egg


1 Teaspoon Vanilla


1/2 Cup Chopped Dried Cherries


Powdered Sugar


Directions:

Grate butter and put immediately in the refrigerator to keep cold. In a large mixing bowl combine: flour, sugar, baking powder & salt. By hand, mix grated butter (use a Box Shredder) into flour mixture. Place in refrigerator.


Makes 8 scones





In a separate small bowl mix: eggs, buttermilk & vanilla extract. Mix egg mixture into flour/butter mixture. Fold in cherries.





Divide into eight portions onto a greased baking stone or cookie sheet.





Bake at 350 degrees convection oven or


375 degrees conventional oven for 16-19 minutes until golden brown.


Sprinkle with powdered sugar.





 
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Accommodations
Rate: $145-$208
Rooms: 6
Suites: 4
Children Not Appropriate
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