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  USA : New Hampshire : Bradford : Rosewood Country Inn
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Chilled Peach & Cantaloupe Soup [rate this recipe]
Ingredients:

Serves 10


1 fresh ripe cantaloupe, cubed
3 ripe peaches, peeled and cut into chunks
1 tsp. almond extract
1/4 Amaretto liqueur
2 tsp lemon juice
2 cups whipping cream
dash nutmeg
Directions:

Blend, small amounts at a time, the fruits and liquids in blender or food processor. Chill. Serve in stemmed glasses with a dallop of whipped cream, sliced strawberry, and a dash of nutmeg.


 
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Accommodations
Rate: $129-$299
Rooms: 11
Handicap Accessible (limited)
Children Not Appropriate
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